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Anthony's Pink Curing Salt No.1 - 2 lb

USD $18.94

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  • Created with Eselt Mobile Templates for eBay Sellers - Anthony's Pink Curing Salt No.1, 2 lb - About this Item Pink Salt #1 - Batch Tested and Verified Gluten Free Perfect for wet-curing/preserving sausages, white fish, ham, salami's, all types of bacon and more! Enough to cure hundreds of pounds of meat - contains 6.25% Sodium Nitrite for Curing Meats Generally used to wet-cure meat that requires cooking before consumption Product Description This single spice comes in a 2-pound package with package dimensions of 9.13 x 6.57 x 1.73 inches. The curing salt is non-GMO and gluten-free, making it suitable for people with dietary restrictions. The branded curing salt is perfect for home and commercial use, and it contains 32 ounces per unit count. The package contains one unit of the lb-type curing salt with one unit quantity and one number of servings. Anthony's Pink Curing Salt No.1 is an excellent addition to your pantry and food aisle, and it will give your meat products a unique taste and aroma. Ingredients Ingredients: Salt, Sodium Nitrite (6.25%), Propylene Glycol And Sodium Bicarbonate AS Processing Aids, Red 3 Created with Eselt Mobile Templates for eBay Sellers
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